© 2025 Eaternity.
Made with
for the planet
Contact our team
Questions about our products or methodology? Speak with a specialist or send us a message.
Contact our team
Questions about our products or methodology? Speak with a specialist or send us a message.
© 2025 Eaternity.
Made with
for the planet
Reduce CO₂
across every size kitchen.
Eaternity Gastro calculates and optimizes the climate footprint and health impact of your entire menu - across locations, recipes and suppliers.
Two ways to
get started.
Whether you're a single-location restaurant or a corporate caterer, Eaternity Gastro fits into your workflow through two flexible options:
Custom API Integration
Contract caterers, restaurant franchises, or clients needing scalable integration, automation and direct IT support.
Integrate directly with your existing kitchen or procurement system
Send recipes and ingredients through the Application Programming Interface
Get back real-time climate, environmental and health scores
Supports batch uploads of purchases and monthly reporting
Partner Integration
Independent restaurants and chefs exploring sustainability in a small number of kitchens, or existing users of our supported partners.
Work with one of our trusted software partners who already integrate Eaternity Gastro
Choose the solution that best fits your kitchen size and workflow, options include: MenuManager, CloudMenu, Optisoft and more
Instantly see climate (CO₂, water, animal welfare, rainforest) and health scores
No integration required
Starting from
€2,268 year / site
Supported software partners
Preview Gastro with Our Demo App.
Want to experiment with Eaternity Gastro before an integration or signing up with one of our partners? Our web-based Gastro app lets you explore the features before you commit:
Upload ingredients and build recipes
Instantly see climate (CO₂, water, animal welfare, rainforest) and health scores
No technical setup required
Free 1-month access
It's a simple way to get a feel for how the system works before deciding on an integration or partner solution.
Instant access. No credit card required.
Calculate the precise impact
of your recipes and menus.
Eaternity Gastro Features
CO₂ and Environmental Impact Scoring
Measure dish-level emissions using over 950 ingredients and supply chain factors.
The #1 industry standard solution for foodservice providers
Compliant with GHG Scope 3, and also reporting standards
See in real-time how your choices reduce your carbon emissions and the other planetary health risks
Vita Health Score
Get an additional health score based on WHO and OECD dietary risk data—no extra setup required.
Monthly Reports
Track your kitchen emissions, food sourcing, and seasonal impacts with automated monthly reports. Each report contains:
Month-by-month tracking of your progress
Anonymously benchmarked results to see how you compare to your peers
Identify your best and worst performing menus, and which earn Eaternity Awards
Real Stories. Real Progress.
Aramark
- Germany's second-largest catering company serving 500+ clients
- 70,000 climate-friendly meals served since implementing Eaternity
- CO₂ values displayed on menus, in app, and promotional materials
"Together with our clients and guests, we are working to create a positive future for people and the planet."
— Valentin Hoene, Group Leader Operational Excellence, Aramark
Compass Group
- Rolled out Gastro to over 200 restaurants
- Created an eco-friendly menu with 50% fewer emissions
- Saves one tonne of CO2 emissions every year. This is the equivalent of a car journey from North Cape, Norway to Lisbon, Portugal.
"Compass Group advocates for a reduction in CO2 emissions via its long-term partnership with Eaternity. That is why we developed our 'eat (eco)logically' menu line and why we serve an environmentally friendly menu at least once a week in all our restaurants throughout Switzerland."
— Compass Group Team
Sodexo Global
- Rolled out Gastro across Europe, USA, India and UK
- Commitment to ensuring 70% of main dishes below 900g CO₂eq by 2030
"We are committed to helping our consumers make informed and sustainable meal choices, without compromising on taste or affordability."
— Charles Abraham, Food Director at Sodexo UK & Ireland
Catering Services Migros
- 40% reduction in CO₂ emissions since 2010 (across the whole GMZ)
- Climate menus with 50% less CO₂ than conventional meals
- 14 locations serving 6,000 guests daily
"Overall, GMZ exceeded its original 25% reduction target, achieving a 40% decrease in total CO₂ emissions compared to 2010."
Swiss Re
- Launched their "Global Strategy for Sustainable Gastronomy" in 2020
- Rolled out Gastro to their in-house restaurants around the world
- Cut CO₂ per meal by 28%
"At Swiss Re, gastronomy plays an important role and is part of our culture. Our long-term aim is to offer healthy, nutritious and delicious food with a reduced environmental and social footprint, considering the entire food supply chain, from production to packaging and distribution."
— Monika Lusser, Senior Environmental Mgmt Specialist & Johanna Altenberger, Head Swiss Re Gastronomy
Das Voglhaus
- 70% lower CO₂ emissions than comparable restaurants
- 100% organic, fully plant-based menu
- In 2024: 80,000 pieces of cake, 37,000 breakfasts, and 42,000 lunches served
"From the very beginning, it was important to me that we didn't make sustainable decisions just based on instinct, but grounded our actions in science. It's not enough for me to say 'we're doing well,' I want to be able to prove it."
- Martina Vogl, Founder of Das Voglhaus
Support every
step of the way.
For us, success means more than delivering software, it means creating real change together. We work closely with your team to make sure Gastro fits smoothly into your operations and delivers measurable impact from day one.
Practical support
Hands-on setup, integration with your existing systems, and training for your staff.
Communication support
Ready-to-use materials and messaging that help you advocate for your sustainability goals and engage restaurant teams and guests.
Change management
We work with your implementation team to facilitate clear timelines, responsibilities and communicate about project milestones.
Market insights
We share best practices and benchmarks from across the industry to help you and your clients develop internal sustainable food policies, for example, how to measure your progress towards the planetary health diet.
Join the companies making an impact.
Eaternity has been operating since 2008.
Together with our clients, we're making an impact every day.
0M+
Meals scored globally
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Partner restaurants
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Average emissions reduction
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Countries served
Start Today
Explore Eaternity Gastro risk-free with a 1-month free trial of the Eaternity App.
Or book a demo with a member of our team.
Dive into our documentation
Already want to know how to integrate Eaternity Gastro API? Check out our detailed API and technical documentation.
Gastro Solution Documentation
Get Started
Scores & Data
Integrations & Outcomes
Select a topic to explore
Choose from the categories on the left or search for specific documentation.
Documentation v2.5.0
Updated Dec 2024