Eaternity Forecast - Less Food Waste

Smarter forecasting. Less food waste.

1 in 5 meals in foodservice goes uneaten. Let's make every meal count. Eaternity Forecast is a AI-powered tool to help restaurant operators plan meals more precisely, reduce overproduction (or underproduction), and serve sustainably.

FACT
1/5 of all menus produced is lost as food waste due to overproduction.

Save with precision planning

How much are you losing to overproduction?

If your restaurant is serving menus a day, is open weeks a year and is spending € per kg of food purchase

You'll save, each year
13K
Euros
Carbon footprint reduced
6.4 tons
CO₂
Water usage reduced
150K liters
H₂O

Menu planning is of key importance
for a successful foodservice operation.
Inefficient menu planning results in

Underestimation.

Sold Out

Leads to unsatisfied customers and loss of potential turnover.

Wooden Crate
Vegetables

Your data-driven menu planning starts here.

Features

AI-powered forecasting for foodservice operations

Eaternity Forecast helps foodservice operators avoid overproduction by predicting daily menu demand more accurately than traditional planning methods. Forecast is available as a direct integration with Necta and can be integrated in other ERP systems on request. Pricing starts at 1,560.- per year for existing Eaternity Gastro customers.

Available now
Necta integration ready
ERP integration available

Our AI-powered forecasting system learns from your data to predict menu demand with unprecedented accuracy

Menu Demand Forecasting

Predict guest choices to reduce waste and costs

AI-Powered Accuracy

22% better than human forecasting

Real-Time Error Reduction

Adaptive learning for high-variance days

Environmental & Economic Dashboard

Track CO₂ savings and cost impact

Future Features:

Recipe Suggestions

Recipe suggestions based on forecasted volumes

Profit Margin Optimization

Optimize profit margins based on demand forecasting

Waste Tracking Integration

Integration with food waste tracking systems like Orbisk and others

How can AI for super human chefs help you?

Prediction Performance.

You can't predict anything perfectly, however together with our Eaternity forecast you can reduce prediction errors from 29 to 23 menus.

The typical prediction error for most cases is between 18 and 23. Whereas for humans, the comparison is between 18 and 37.

Human
31 Menus
Eaternity Forecast
23 Menus
25% Better!
Prediction Performance for 100 menus
Average Performance
25%
Best Case Performance
37% (13 Menus)
Potential for Improvement (%)

You might hit a jackpot.

When you work with our Eaternity forecast, it helps you plan 25% better on average and as much as 37% better in 1 in 5 restaurants.

This means 13% fewer wasted meals at your best-performing locations.

Simple pricing for planet-sized impact

Get advanced forecasting at
€2,868
year / site
Exclusive access to
Menu Demand Forecasting
AI-Powered Accuracy
Real-Time Error Reduction
Up to 500 servings per day
Up to 250K procurement costs
Environmental Impact Dashboard
Make every meal count. Book a demo with a member of our team to learn how you can start reducing food waste in your kitchens.

Start Today

Dive into our documentation

Check our detailed API and technical documentation.

Neural Network Architecture

Our forecasting models use sophisticated transformer architectures with attention mechanisms to capture complex temporal patterns in food demand. The AI processes historical sales data, seasonality patterns, weather data, and local events to predict future demand with 25% better accuracy than human planners.

The Eaternity Forecast AI system represents a breakthrough in foodservice demand prediction, combining cutting-edge machine learning with deep domain expertise in restaurant operations.

Neural network architecture visualization
Visualization of the neural network processing multiple data inputs for demand forecasting

Core Architecture Components:

  • Transformer architecture with multi-head attention mechanisms for pattern recognition
  • Long Short-Term Memory (LSTM) layers for sequential data processing
  • Multi-layer processing of temporal patterns and seasonal variations
  • Integration of weather forecasts, local events, and holiday calendars
  • Real-time learning capabilities that improve with each prediction cycle
  • Confidence intervals and uncertainty quantification for all predictions

Input Data Processing:

  • Historical sales data normalized across time periods and menu items
  • Weather data including temperature, precipitation, and seasonal patterns
  • Local event calendars and public holiday information
  • Day-of-week and time-of-year cyclical patterns
  • Special promotions and marketing campaign data
  • External factors like school holidays and local business cycles

Model Training and Validation: The system is trained on anonymized data from hundreds of restaurants across different cuisines, sizes, and geographic locations. Continuous validation ensures consistent performance across diverse operational contexts.

# Example prediction confidence output
{
  "dish_name": "Beef Bourguignon",
  "predicted_demand": 42,
  "confidence_interval": [38, 47],
  "confidence_level": 0.85,
  "factors": {
    "weather_impact": -2,
    "seasonal_factor": +3,
    "event_factor": +1
  }
}
Documentation v1.0.0-beta
Updated Dec 2024
Contact our team
Questions about our products or methodology? Speak with a specialist or send us a message.
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